UK Parliament / Open data

Animal Welfare (Non-stun Slaughter)

It is a pleasure to serve under your chairmanship, Mr Havard. The debate has demonstrated the power of e-petitions to generate calm, sensible and rational debates on issues petitioners wish to raise with us.

I start from the principle that we should look at the definition of stunning, because it has not been referred to during the debate. The EU definition is that stunning is

“any intentionally induced process which causes loss of consciousness and sensibility without pain, including any process resulting in instantaneous death”

by causing immediate cerebral perfusion. That is my starting point.

The debate has largely centred on the difference between religious manners of slaughtering cattle, sheep and other animals, and the supposed stunning version. However, it should be clear, as has been alluded to, that the welfare of the animal being slaughtered is paramount in the Jewish religion and the Muslim religion. The animal is being used for food and to sustain human life, so it is paramount in both religions that the slaughter takes place in the most humane way possible.

In an intervention, I made a point about the process that I think is quite important. As my hon. Friend the Member for Finchley and Golders Green (Mike Freer) said, shechita slaughter requires a fully trained individual to slice through the neck and carotid arteries of the cattle with one stroke—not a series of strokes. There is a particular way of doing this, which is quite clear, and it requires particular skill and ability, as I have personally seen. The stroke renders the animal unconscious, removing its ability to feel pain through the cerebral link—it is an instantaneous means of rendering it unable to suffer pain. However, I would argue that the animal will suffer pain regardless of whether it is stunned with a bolt or electrified. Therefore, the shechita method and the halal method, if used properly, are the humane way to proceed—they are a process of stunning the animal to start with.

There has been no scientific evidence from a laboratory environment to demonstrate whether one method of stunning is more humane than another. However, leading scientists and academics regard shechita and halal slaughter as being at least as humane as, if not preferable to, the forms of stunning used in abattoirs up and down the country. There is a clear issue there. There is an absolute duty to introduce CCTV in every abattoir in the country. We will then be able to see the process, and there will be evidence that the slaughter has taken place in an effective and humane way.

Several hon. Members have mentioned labelling. Simplistically labelling food as stunned or non-stunned is not appropriate. The process that has taken place should be clear. If meat is regarded as kosher or halal, or is produced by any other means, fine; I do not believe that that sort of labelling is a problem. Accepting stunning or non-stunning as the principle would not be appropriate, particularly given the contention by the shechita and halal communities that their means of stunning are at least as humane as other, conventional methods. Such labelling would clearly be directly discriminatory against both the Jewish and Muslim communities. I do not think that that is acceptable.

Debates such as this one are generally a means of formulating policy, and getting the views of the Government and the Opposition, so I would welcome a clear statement from both of them that there will be no change to the principle of allowing shechita and halal meat to be prepared exactly as it is now, and that slaughter will be allowed to happen exactly as it has for hundreds of years. In the summer, a comprehensive food labelling report will come from the European Commission. The Government of the day will then have to make a decision. I would welcome the Government’s and Opposition’s view on what they would do about that report if their party were to form the next Government. The process is important.

The regulations that apply to shechita, in particular, are important. The animal’s throat must be cut by one rapid, uninterrupted movement of the knife. Both the

carotid arteries and both jugular veins must be severed, and the knife used to slaughter the animal must be inspected before each animal is slaughtered, to make sure it is of sufficient size and sharpness to slaughter that animal and render it deceased immediately. Since March 1999, under the Welfare of Animals (Slaughter or Killing) (Amendment) Regulations 1999, such religious slaughter has been able to take place only in a licensed slaughterhouse. The relevant European Council regulation requires stunning before slaughter, but allows member states to exempt religious slaughter. However, they can impose stricter rules if they wish. I invite the Opposition and the Government to state their position on whether they will continue with the derogations. That will give an important signal to the community.

I share the view of many hon. Members who have spoken in the debate that there is a growing feeling of anti-Semitism and of Islamophobia in this country. The public’s attitudes have given rise to great concern, particularly among the Jewish community. Those concerns must be treated appropriately. I received many e-mails before the debate from constituents who believe that their way of life is being directly threatened and attacked. We need to send the strong signal that they are British and deserve to be treated appropriately. Their way of life must be respected.

6.53 pm

Type
Proceeding contribution
Reference
593 cc33-5WH 
Session
2014-15
Chamber / Committee
Westminster Hall
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