UK Parliament / Open data

Horsemeat

Proceeding contribution from Andrew Gwynne (Labour) in the House of Commons on Tuesday, 12 February 2013. It occurred during Opposition day on Horsemeat.

My hon. Friend is making a powerful point. The consequence of driving down costs has been to drive down quality as well. Is it not invidious that some products being sold as beef have never come into contact with a cow?

Type
Proceeding contribution
Reference
558 c752 
Session
2012-13
Chamber / Committee
House of Commons chamber
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