The hon. Lady mentioned the upsurge in trade in local butchers over the past week. Some 30% of butchers across the whole United Kingdom had an increase in usage over the past weekend. Does she think that the traceability that is currently present within the whole United Kingdom—England, Wales, Scotland and, in particular, Northern Ireland—should be the key factor in our being able to have good products on the butchers’ shelves and in the supermarkets every week?
Horsemeat
Proceeding contribution from
Jim Shannon
(Democratic Unionist Party)
in the House of Commons on Tuesday, 12 February 2013.
It occurred during Opposition day on Horsemeat.
Type
Proceeding contribution
Reference
558 c735
Session
2012-13
Chamber / Committee
House of Commons chamber
Subjects
Librarians' tools
Timestamp
2020-01-20 13:54:10 +0000
URI
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