It is pleasure to serve under your chairmanship, Mr Dowd. I thank my hon. Friend the Member for South Shields (Mrs Lewell-Buck) for securing this debate. She has been a tireless campaigner on behalf of the 200,000 eligible pregnant women, babies and young children missing out on support via the scheme.
I will start by praising the Healthy Start scheme, which was set up by the last Labour Government in 2006. It provides support to expectant mothers who are more than 10 weeks pregnant, and to parents and caregivers who are responsible for at least one child
under the age of four. Healthy Start vouchers have a value of up to £4.25 a week or £8.50 for those with a child under one. The vouchers entitle parents in receipt of certain social security benefits to fruit, vegetables, cow’s milk, infant formula and pulses. They also enable mothers to access vitamins from pregnancy until their child reaches the age of one.
Adequate nutrition in the first months and years of a child’s life is critical to supporting their healthy development. In recent years, the health of children under five has stalled or declined across various measures, including infant mortality, childhood obesity, tooth decay and mental health. Declining health outcomes are linked to a rise in poverty, with children from disadvantaged areas significantly more likely to face a range of poor health outcomes compared with those in more affluent areas.
Healthy Start has an important role to play in helping to take pressure off family finances and ensure that mothers and young children get a nutritious diet. It is effective. Research has found that participating families increase their spend on fruit and vegetables, and the Minister will understand how crucial a healthy diet is for pregnant women, new mothers, babies and young children. The British Medical Association has highlighted the effects of poor nutrition during pregnancy: adverse health and social outcomes, premature birth, low birth weight, shorter life expectancy and a higher risk of death in the first year of a child’s life.
As hon. Members have mentioned, child food poverty continues to stunt children’s development as they grow up, and overstretched family budgets mean that mothers go without in order to feed their children. I and other hon. Members present have raised concerns about Healthy Start for a number of years; I remember writing to the then Minister about it in 2021. However, as we have heard from my hon. Friend the Member for South Shields, three years later, after the cost of food essentials has rocketed, the value of the vouchers is the same as it was then and uptake has not significantly improved.
Since 2021, infant formula prices have risen by about 25%. Almost one in four households with at least one child under four reported being food insecure this year. Some 17% of single-adult households with children reported not eating for a whole day because they could not afford or get access to food. Food insecure households were more likely to cut back on purchasing healthy foods such as fruit, vegetables, fish, dairy and eggs. Those statistics are shocking. As we have heard, there has to be a call to action. The importance of good nutrition during pregnancy, breastfeeding and early life is indisputable. As the National Institute for Health and Care Excellence guideline on maternal and child nutrition states, it forms the foundation for the long and short-term health of both mother and baby.
The incidence of severe malnutrition in the United Kingdom has doubled in the past 10 years, with over 10,000 people hospitalised in 2022, among them 312 children. Can the Minister please tell us—[Interruption.]
3 pm
Sitting suspended for a Division in the House.
3.10 pm
On resuming—