It is a great pleasure to serve under your chairmanship, Mr Pritchard. I, too, thank the Petitions Committee, my hon. Friend the Member for Stockton South (Matt Vickers), and all the people who signed the petition and enabled us to debate this important subject.
I agree with the hon. Member for Cambridge (Daniel Zeichner) that these are not easy issues to resolve. I think everybody in this room shares the goal of working to improve animal welfare, but we also live in a world where we are conscious that such improvements may increase the price of production of our food. I am committed, as are the Government, to working with producers and the food sector to raise standards across the board, and it is important that we set my remarks in that context.
My hon. Friend the Member for Stockton South introduced the debate very well by emphasising that we need to work with, not against, the farming industry. I hope that my remarks will give him some reassurance on that. My hon. Friend the Member for North Herefordshire (Sir Bill Wiggin) called for honesty in the debate, which is critical. Many of us do not really know what we are eating or where it comes from, and nobody could have lobbied me more heavily than he did on behalf of chickens during the winter. There is nothing about his now sadly demised flock of chickens that I do not know, and I am sorry that they spent their final winter housed because of avian influenza.
I reassure my right hon. Friend the Member for Chipping Barnet (Theresa Villiers) that improved animal health and welfare is integrated into all our farming schemes. There is very good news—I would be delighted to discuss it with her in greater detail—on the vet visits that are being rolled out next year, which will specifically target cattle, sheep and pigs. Those will be a good way to provide farmers and vets with a safe space to have a discussion that is not reported to me or the Department afterwards, and they will lead to some really sensible and long-term improvements in the health of the national flock.
I reassure the hon. Member for North Ayrshire and Arran (Patricia Gibson) that animal welfare is right up the agenda when it comes to forging trade deals. I think everyone in this Chamber is of one mind that animal welfare is important and needs to be improved. Most of us are also aware that this is an extremely challenging time for Britain’s farmers, with enormously increased input costs—of food, fuel and fertiliser—affecting almost all production systems to a greater or lesser extent.
The UK has a strong record of banning battery cages for laying hens, sow stalls for pigs and veal crates for calves. What have the Government been doing in recent years? The Animal Welfare (Sentience) Act 2022 was given Royal Assent in April, and provides legal recognition that animals are sentient, and that general Government decision making should continue to reflect that sentience. The Animal Welfare (Sentencing) Act 2021 increased the maximum sentence for the worst animal cruelty offences from six months to five years in England and Wales. The Animals (Penalty Notices) Act 2022 will, I hope, support transparent enforcement and encourage good behaviours in husbandry generally.
I reassure everyone here that the Animal Welfare (Kept Animals) Bill remains a priority for the Government. As soon as the business managers can find us time in a busy parliamentary schedule, we expect a date on which we will debate the Bill on Report. That Bill will, alongside other measures, deal with the issue of excessively long journeys for slaughter and fattening. As I have discussed
with Members in the Chamber whose names I will not mention for fear of giving their age away, many of us have been committed to campaigning to end animal exports since we watched those pictures on “Blue Peter” as children.
I am pleased to say that moving away from cages is the direction of travel for the egg industry, so 60% of our hens are now kept in free-range systems. Supermarkets are playing their part, with the major supermarkets pledging to stop selling eggs from the remaining 40% of hens in colony cages by 2025. Some supermarkets and other retailers have gone further to extend that pledge to include processed products; that is to be welcomed.
So what is the plan? We are almost ready to go with a consultation on the caging of laying hens, but we must recognise that the transition must be done with, rather than against, the industry. As we move away from cages, we need to continue to work with the industry on improving feather cover and keel bone health, and reducing the amount of beak trimming that is done. The challenges for the sector in recent times—covid, staffing and, of course, the largest ever avian influenza outbreak—have been significant, but we will continue to take steps forward.
Broiler chickens perhaps do not fall quite so neatly into this debate, but they comprise a significant proportion of the animals reared in this country, so it is important to recognise that almost all of them—nearly 95%—are reared in barns, in confinement. Although we have better stocking densities than much of the EU, there is a great deal more to do in this area, some of which I will set out later.
As the hon. Member for Cambridge acknowledged, it has been an extremely difficult year for pig farmers. When we look at welfare in global pig systems, some 40% of our pigs are kept outdoors, so those sows have outdoor farrowing systems. The pig sector also gives us the clearest evidence of what happens when we ban a system without having a plan to help the industry through it. The ban on sow stalls 23 years ago led to a 40% decline in the UK’s pig production statistics, which, truthfully, we have never recovered from.
My hon. Friend the Member for Chatham and Aylesford (Tracey Crouch) and my right hon. Friend the Member for North Thanet (Sir Roger Gale) put this point extremely clearly: we must not offshore our animal welfare harms, because that would do the pig world as a whole no good at all. There are difficulties—we are bound by World Trade Organisation rules, of course—but active work is being done to establish how, if we banned a system here, we could ban imports from that system. We are working hard on that, but these things are not easy.