I beg to move,
That the draft Food and Feed Hygiene and Safety (Miscellaneous Amendments etc.) (EU Exit) Regulations 2020, which were laid before this House on 14 October, be approved.
This instrument concerns food and feed laws and is made under the powers in the European Union (Withdrawal) Act 2018 to make necessary amendments to UK regulations. It follows from the 17 EU exit instruments in the field of food and food safety made in 2019, which, for brevity, I will refer to collectively as the 2019 regulations. The Government’s priority and commitment is to ensure that the high standard of food and feed safety and consumer protection we enjoy in this country continues to be maintained now that the UK has left the European Union and going forward beyond the end of the transition period.
I must briefly draw the House’s attention to two technical corrections to the original statutory instrument, which were noticed after the SI was laid and have been rectified by means of a correction slip. The corrections, for the benefit of the House, are as follows. First, in page 1, regulation 1(2) previously read:
“Part 2 and Part 4 come into force on”.
It is corrected to clarify that:
“This Part, Part 2 and Part 4 come into force on”.
Secondly, in page 12, regulation 10(13), in the inserted regulation 20A(b)(i), “may made regulations” has, for the benefit of good grammar, been corrected to read, “may make regulations”. I confirm that officials in the devolved Administrations have been kept informed of these minor typographical changes.
As the instrument is technical in nature, I am sure that hon. Members will welcome a very brief summary of the regulations and the changes that we are making. The 2019 regulations were made in preparation for our exit from the European Union and will come into force at the end of the transition period. They will ensure that the regulatory framework for food and feed remains functional throughout England, Scotland, Wales and Northern Ireland following the end of the transition period. They achieve that by making technical amendments to EU food and feed legislation, such as changing EU-specific references that will be redundant on exit day, and transferring functions and powers currently held by the European Commission to the appropriate authorities in each of the UK’s constituent nations, reflecting the context in which they were made—preparing for all possible scenarios in leaving the EU. However, the withdrawal agreement was of course secured and, with it, the Northern Ireland protocol.
On 20 May 2020, we set out our approach to implementing the Northern Ireland protocol as part of meeting our obligations under the withdrawal agreement with the EU. The primary purpose of this instrument is to provide necessary amendments to implement the Northern Ireland protocol in the field of food and food safety, by amending or revoking the 2019 regulations to apply to Great Britain only. The instrument gives effect to the protocol by ensuring retained EU law on food and feed applies only to Great Britain. It does so by
removing references to Northern Ireland authorities and revoking corrections previously made to Northern Ireland domestic legislation in the 2019 regulations. EU food and feed legislation will continue to apply in Northern Ireland under the Northern Ireland protocol.
For example, the functions currently undertaken by the European Commission to review and make changes to legislation were assigned by the 2019 regulations to the appropriate authority, those being the relevant Secretary of State in England or the relevant Ministers in Scotland, Wales and Northern Ireland. To implement the Northern Ireland protocol, it is now necessary to amend the definition of appropriate authority in retained EU law to remove references to Northern Ireland.
The secondary purpose of the instrument is to remedy deficiencies and inoperabilities in retained EU food and feed legislation, in particular arising from that which has come into force since the 2019 regulations were made, but which we are obliged to treat as retained law. The amendments are technical in nature—for example, removing references to the EU and its institutions, which will no longer be appropriate following the end of the transition period.
The amendments include, for example, specific food hygiene regulations consolidating provisions allowing for the words “United Kingdom” or the abbreviations UK or GB to be used in identification marks. Similar amendments to general food law will allow a period of 21 months after the end of the transition period for products of animal origin carrying a UK/EC identification mark to be placed on the English market. That measure should reduce the impact of the change in requirements for identification marks. Similar provision is expected to be introduced in Wales and Scotland.
Let me be clear that the instrument does not introduce any changes that will impact on the day-to-day operation of food businesses, nor does it introduce any new regulatory burden. The essence of the legislation is unchanged. The instrument will ensure continuity for businesses and protection of consumers’ interests by ensuring that the statute remains operable and enforceable. It provides confidence in the ability to trade both domestically and internationally.
The amendments take account of the Government’s commitments under the Northern Ireland protocol and make changes that allow Northern Ireland goods to be manufactured to the EU standard while retaining protections for all UK consumers.
A public consultation on the statutory instrument was held in August. We remain grateful to the stakeholders who responded, with the majority supportive of the approach to give effect to the protocol in the legislation and of the amendments to retained EU legislation. It is important to note that the devolved Administrations have provided their consent for the instrument and we have engaged with them positively throughout. I put on record my gratitude.
I take this opportunity to reassure the House that the overarching aim of the statutory instrument is to provide continuity for business to ensure that, following the end of the transition period, high standards of safety and quality for food and feed regulation will continue across the UK, and to reflect our obligations under the Northern Ireland protocol. Having effective and functional law in this area is key to ensuring that the standards of food
safety and consumer protection that we enjoy in this country are maintained in the immediate and long term. I ask hon. Members to support the amendments proposed in the instrument to ensure the continuation of effective food and feed safety and public health controls. I commend the regulations to the House.
6.45 pm