I welcome that intervention. The hon. Gentleman’s Front-Bench colleague, the hon. Member for Brent North (Barry Gardiner), led a line of questioning in that regard, and we met a brick wall. I agree that the action taken should not be symbolic, against small retailers. We must go through the supply chain. When a major supermarket takes a supply chain on trust year after year, without inspecting identities and its integrity, there is definitely something wrong. As to traceability and the so-called labelling issue, I confess to being disappointed with the Government response. We have identified a problem of traceability and labelling, and I urge the Minister to go a bit further so that we have concrete suggestions.
I have mentioned the number of relevant businesses and the food industry’s importance to the economy. We must accept, with respect to testing, the need for a risk-based assessment, but when we are told that there is a risk in a particular country we need, for goodness’ sake, to wake up, liven up and respond, because of the potential for a problem in this country.
The people we need to go out and do testing—the first in line—are food analysts. We learned in evidence that most of those are in the Association of Public Analysts. I want to dwell on that point for a moment. We found out that insufficient testing has been done by local authorities since 2009. We need to accept that, although testing must be risk-based, there should be some random testing to ensure that nothing slips through the net.
We also identified an acute potential shortage of public analysts. I want to take issue with the Government response to our second report at point 13:
“Officials from both FSA and Defra meet regularly with representatives from the Association of Public Analysts and local authorities to ensure sufficient laboratory capacity exists and suitable methods are in place”.
I want to quiz the Minister on that. The Association of Public Analysts has meetings with FSA officials twice a year. That is not “regularly”—it is only every six months. One meeting was attended by a DEFRA official, the implication being that the other was not, and laboratory capacity is not discussed. Even if it were discussed, it is not within the gift of individual public analysts, or the association, to prevent laboratory closures or to ensure sufficient capacity.
The Government response is flawed because it does not deal with the Committee recommendation that they should ensure that there are sufficient properly trained public analysts. Why does that matter? It is not only the Committee, which heard powerful and compelling evidence about it, that concluded that it is important. The National Audit Office report, published earlier this month, leant heavily on—I would like to think—our work and on the report’s conclusions and recommendations. It stressed, as we did, that budget cuts coupled with a two thirds rise in reported food fraud have increased the risk of another horsemeat scandal. The NAO also said that the cuts in testing led to a loss of intelligence information, so that the Government
“failed to identify the potential risk of adulteration of beef with horsemeat, despite indications of heightened risk.”
The NAO report questions whether there will be sufficient capacity to respond to future incidents. I am mindful of what the previous Secretary of State, my right hon. Friend the Member for Meriden (Mrs Spelman), said about DEFRA being the fourth emergency service, and of the possibility that, given the dramatic decline over recent years in the number of public analysts and laboratories, there will not be the capability for detecting food fraud. I urge the Minister to respond to that concern.
I have covered the question of Europol, Interpol and our police bringing people to book, and discussed traceability. I want to make a final point. There is a richesse before us, and I could dwell on every recommendation and conclusion; I am sure that the Minister will remember the passion with which the Committee adopted the recommendations. I want now to focus on what the FSA’s role should be.
In our first report, we conclude:
“Whilst Ministers are properly responsible for policy, the FSA’s diminished role has led to a lack of clarity about where responsibility lies, and this has weakened the UK’s ability to identify and respond to food standards concerns.”
We found that the FSA and Government reacted in a “flat-footed” way and were
“unable to respond effectively within structures designed primarily to respond to threats to human health.”
We did not much care for the Government response, but I am sure that the Minister will try to justify the rather disappointing response that the
“Machinery of Government changes in 2010 led to some changes”.
The response went on to tell us what they were.
In our more recent report, to which we have only recently received the Government response, we reiterate our previous conclusion and confirm that we need
greater clarity about the role of the FSA in major incidents. The point is that we accept that this is primarily a food-labelling issue, but there is the suggestion of fraud, to which the hon. Member for Ogmore (Huw Irranca-Davies) referred, on a massive scale, and we need the reassurance that the FSA is, in my words, fit for purpose. However, the Government response does not fit the bill.
We are told:
“The Government is concerned that the Committee may have misunderstood”—
I say to the Minister that that is a very dangerous allegation to make—
“the status and constitution of the FSA.”
We know, as the response states, that the FSA,
“as a non-Ministerial government department, does not report to any other department. The FSA is accountable to Parliament and reports…through Health Ministers.”
The National Audit Office confirms our initial conclusion that the problem is that the FSA reports to three different Departments. That is a source of concern. It is compounded by the fact that we are having review after review after review. We came to conclusions quite early on—in March, I think—about our fundamental concerns. We are now hurrying towards the end of the year. We have the benefit of Professor Pat Troop’s response to the incident. Her conclusions back up entirely what we say.
The question for the Minister is why the Government are not responding to our conclusions, to the review by Professor Troop and to the National Audit Office findings, but have called for another review. This is something that we used to say in opposition; it is not unfamiliar to me. Under the last Administration, as I am sure the hon. Member for Ogmore will remember, if there was a problem, we would have a review, then another review and then another review. Now, we need to see some action, so the fact that the Elliott review has been set up, will make an interim conclusion and will report finally only in the spring of next year is very disappointing and missing the point.
I would like to draw the strands together and confirm that this is not the time for another review. We need a fundamental rethink on the infrastructure, composition and role of the Food Standards Agency, what its relationships with the Departments are and who goes out and gives explanations to the public and to the industry in the event of an incident.
We need to see some movement on reducing the likelihood of future contamination by improving the traceability provisions and ensuring the integrity of each supply chain. It is very pleasing that in local butchers’ shops in my constituency and, I understand, across the country and in farm shops and at farmers’ markets, the purchasing of food has gone up incrementally. Everyone is buying local, because they know what they are buying. They know that it is beef or whatever the label says. As I said, that is very pleasing, but we need to restore public confidence in what is a multi-million-pound industry through supermarkets. We also need to look at the vexatious issue of there being a shortage of analysts and insufficient testing to put the consumer mind at rest.
I commend our two reports to the House. I have dwelt on three issues, but I would like to bring to the attention of the Minister and the shadow Minister
our main concerns, which are set out in all our recommendations. Those have been supported by Professor Pat Troop’s review. She does not disagree with them one iota. We have also had the very powerful—it uses very strong language—report from the National Audit Office on “Food safety and authenticity in the processed meat supply chain”. I therefore now say to the Minister that this is a call for action, rather than for another review.
3.35 pm