Question
To ask the Secretary of State for Education, with reference to the guidance entitled School food standards: resources for schools, published on 26 March 2019, what recent steps her Department has taken to ensure that this guidance is being followed in all (a) locally maintained and (b) multi-academy trust schools.
Answer
It is important that children eat nutritious food at school and the department encourages schools to have a whole school approach to healthy eating. The School Food Standards regulate the food and drink provided at lunchtime and at other times of the school day.
School governors have a responsibility to ensure compliance and should appropriately challenge the headteacher and the senior leadership team to ensure the school is meeting its obligations.
To support governors in their role around compliance, the department, along with the National Governance Association, is running a pilot online training course on school food for governors and trustees. This launched on 4 November 2024 and will run until 1 April 2025. This will help governors to improve their understanding of the standards and give governing boards confidence to hold their school leaders to account on their whole school approach to food. The department will evaluate the training programme’s reception and effectiveness in the short term.
Additionally, the department and the Food Standards Agency, along with support from the Office for Health Improvement and Disparities, ran a pilot with 18 local authorities during the 2022/23 academic year to find out whether food safety officers were able to ensure the compliance of School Food Standards when carrying out routine food hygiene inspections in schools. Analysis of the final phase has now been completed, and the final report was published August 2024.
We will keep our approach to the School Food Standards and our approaches to compliance under continued review.