Food Security and Famine Prevention (Africa)

I certainly do, and I shall come to some of the wider international issues later in my speech. If we are serious about addressing these problems, the UK needs to look at how we prioritise our overseas aid expenditure, setting a standard for other donors in respect of investment in agriculture. Between 2007 and 2009, DFID gave on average $32 million per year to agriculture in sub-Saharan Africa—1.8% of our total bilateral aid in the region. When we increase our aid budget in 2013, what will we spend the additional money on? How much will go into supporting smallholder farmers and pastoralist communities? I have seen research that suggests that of the 14 operational or summary plans publicly available from DFID for African countries, six make no reference at all to agriculture or farmers, three make passing reference, two refer to food security in relation to humanitarian spend and only three—Rwanda, Zimbabwe and Mozambique—have any significant focus on agriculture and farming.