UK Parliament / Open data

Intensive Dairy Farming

Proceeding contribution from James Paice (Conservative) in the House of Commons on Tuesday, 14 December 2010. It occurred during Adjournment debate on Intensive Dairy Farming.
I am grateful to be serving under your chairmanship for, I think, the first time, Mr Leigh. I start obviously, but genuinely, by thanking my hon. and learned Friend the Member for Sleaford and North Hykeham (Stephen Phillips) for securing the debate. He feels strongly about this issue, which is obviously precipitated by his constituency. It is a matter of great concern, as we all understand and has been demonstrated in the Chamber this morning. I have received countless letters and e-mails from people all over the country expressing concern, as I am sure other Members have. If I may, I shall make a slightly provocative statement. For the past 30 years or so, all political parties and consumer organisations have called for the dismantling of agricultural protection, in whatever form it took, and for a move to a market-based system, because the consumer pays too much for food under protectionist systems. We have moved a long way in that direction over the past few years, and the debate today is the consequence of that move. What we have heard in the debate is almost a plea to go backwards. We have heard that consumers would pay a bit more for their milk to protect farmers, but that is a bit like the letters we get from people who say they would rather pay more tax than have the funding to their children's school cut. However, the reality, as we all know, is that they will not pay more tax if they are given the option, and I am afraid that it is the same with dairy farming. My hon. Friend the Member for North Thanet (Mr Gale) referred absolutely rightly to what happened after we banned veal crates, and the same applied with sow stalls, when the pig industry was decimated. We simply exported those standards. Units in the pig and poultry industries have become larger, with fewer individual proprietors, and concern has been expressed that milk will go the same way. The reality, of course, is that we have imported pig meat, veal and other commodities from other countries because it is cheaper to produce it abroad. As my hon. Friend made absolutely clear, that is what consumers wanted. The only protection against that is not to raise our standards or to instigate some form of import control, which, as we all know, is illegal under European law and the World Trade Organisation.
Type
Proceeding contribution
Reference
520 c232WH 
Session
2010-12
Chamber / Committee
Westminster Hall
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