Food Security

The hon. Gentleman asked Ministers to take a greater pride in British agriculture. Does he include in that their taking a more robust attitude in Europe in matters of labelling, for instance? It is absolute lunacy that pigs that are grown for slaughter and slaughtered in, say, Denmark can be brought to, say, Kent, processed and then presented on the supermarket shelves as a UK product. That is barmy, is it not? Why are we not taking the other EU nations to task on it?