Question
To ask the Secretary of State for Scotland, if he will list the research projects at the Rowett Research Institute which the Government has provided part funding for in each of the last five years; and who its research funding partners have been in each case. - Table given.
Answer
Mr. Alan Simpson: To ask the Secretary of State for Scotland if he will list the research projects at the Rowett Research Institute which the Government have provided part funding for in each of the last five years; and who its research funding partners have been in each case. [57912] Mr. Macdonald: Listed in the table are the research projects at the Rowett Research Institute which the Government have provided part funding for in each of the last five years. The research funding partners are shown alongside. _________________________________________________________________________________________________. Project Funding partners 1998-99 Melatonin receptors in finfish EU Identification of species in processed seafood products using EU DNA-based diagnostic techniques Advanced methods for identification and quality monitoring of EU (heat) processed fish Metabolic manipulation of milk protein output in the dairy cow Milk Development Council/Purina Mills/Hendrix Voeders Effect of transforming growth factor on proton co-genes, tumor EU suppressor genes and cell cycle regulators: growth arrest versus apoptosis Effect of copper in the food chain on human health EU Improving the quality of nutritional value of processed foods by EU optimal use of food antioxidants Seasonal dietary antioxidant levels in relation to human health EU 1997-98 Melatonin receptors in finfish EU The identification of canned tuna species by characterisation of EU the nucleic acids Identification of species in processed seafood products using EU DNA-based diagnostic techniques Metabolic manipulation of milk protein output in the dairy cow Milk Development Council/Purina Mills/Hendrix Voeders Advanced methods for identification and quality monitoring of EU (heat) processed fish Effect of transforming growth factor on proton co-genes, tumor EU suppressor genes and cell cycle regulators: growth arrest versus apoptosis Effect of copper in the food chain on human health EU Improving the quality of nutritional value of processed foods by EU optimal use of food antioxidants Increased fruit and vegetable consumption within the EC: potential EU health benefits The comet assay: application in genotoxicity testing and as a EU screening method for assessing the exposure of human populations 1996-97 Metabolic manipulation of milk protein output in the dairy cow Milk Development Council/Purina Mills/Hendrix Voeders Effect of transforming growth factor on proton co-genes, tumor EU suppressor genes and cell cycle regulators: growth arrest versus apoptosis Effect of copper in the food chain on human health EU Improving the quality of nutritional value of processed foods by EU optimal use of food antioxidants Increased fruit and vegetable consumption within the EC: potential EU health benefits The comet assay: application in genotoxicity testing and as a EU screening method for assessing the exposure of human populations Translation modification of gene expression to promote secretion EU of intercellular proteins Dietary enzymes to improve nutrient flow in ruminants J. Bibby Ltd./Nutec/Novo/Roche/Trouw UK/Trident Foods Dry fractionation of cereal straw to separate botanical components Compak/Dalgetty/Turner/Finfeeds/St. Regis/Silsoe Enhanced recovery from crop materials Home Grown Cereals Authority/Dalgetty/BOCM/Finfeeds/ Roche/Rhone/Novo/Park Tonks 1995-96 Metabolic manipulation of milk protein output in the dairy cow British Petroleum/Milk Marketing Board Increased fruit and vegetable consumption within the EC: potential EU health benefits The comet assay: application in genotoxicity testing and as a EU screening method for assessing the exposure of human populations Translation modification of gene expression to promote secretion EU of intercellular proteins Dry fractionation of cereal straw to separate botanical components Compak/Dalgetty/Turner/Finfeeds/St. Regis/Silsoe Enhanced recovery from crop materials Home Grown Cereals Authority/Dalgetty/BOCM/Finfeeds/ Roche/Rhone/Novo/Park Tonks Utilisation of crop residues and supplementary feeds EU Pig muscle fibre characteristics as a source of variation in Meat and Livestock Commission eating quality 1994-95 Metabolic manipulation of milk protein output in the dairy cow British Petroleum/Milk Marketing Board Increased fruit and vegetable consumption within the EC: potential EU health benefits Dry fractionation of cereal straw to separate botanical components Compak/Dalgetty/Turner/Finfeeds/St. Regis/Silsoe Enhanced recovery from crop materials Home Grown Cereals Authority/Dalgetty/BOCM/Finfeeds/ Roche/Rhone/Novo/Park Tonks Utilisation of crop residues and supplementary feeds EU Pig muscle fibre characteristics as a source of variation in Meat and Livestock Commission eating quality _________________________________________________________________________________________________.